Ingredients 2 cups gluten-free self-raising flour 5 very ripe bananas 1/2 cup sugar 1/2 cup dairy free butter 2 eggs (egg replacement for vegans!) 2 tbsp almond milk 1/2 tsp vanilla essence 1 tsp baking powder (gluten-free!) 1 tsp baking soda 1/4 cup chocolate chips Preheat oven – 175°C – gas mark 4. Line a loaf tin with […]

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