Before my coeliac diagnosis, I was never a massive fan of bread loaves. It wasn’t my go-to sandwich making weapon of choice – I’m more of a tortilla or pitta bread girl. “Proper bread” was never high on my list.
However, I was in Costco, and it occurred to me that I should maybe try out some gluten free bread you know, for science!
I had some of the loaf with my favourite spread which is mercifully gluten free – Nutella!
It was delicious. A little bit heavier than non-gluten free bread and the slices are teeny tiny! But for a fast breakfast to run out the door with. Perfect!
Taste: 4/5
Texture: 4/5
Price: 5/5 (£4.50 for 2 loaves in Costco)