Wee Guy’s is one of those little places that make me feel at home. Before my diagnosis, my mum and I would go in there before I started work in the morning to have toast and jam and a chat. They even buttered and jammed the toast for you – and it was exactly how my grandma does it!
I digress, I am friends with the manager in Wee Guy’s, and I was chatting about missing my coffee morning with my mum. Claire told me that there was a girl who made the gluten-free cake for them and this week was chocolate macadamia and clementine and almond. Mmmm! Claire said she would email me when there was some and on Wednesday – bleep!
Next morning my mum and I went to try these delicious sounding cakes. And boy did they live up to how good they sounded!! The chocolate macadamia was creamy and gooey with a slightly crisp top – Almost like a brownie. The clementine and almond were light and fluffy with the little kick of clementine.
I highly recommend that if you are looking for gluten-free, you go here. The cakes are kept in their own little presentation cases, so it is very little to no chance of cross contamination!
You can find Wee Guy’s at 51 Cochrane Street (0141 552 5338) just in the corner of George’s Square. I’d recommend calling ahead just to check they have gluten-free cake in 🙂